Carlo Marcucci and 92 other artists appear in the book "Time".

I am happy to share ART1307 has published “Time” - a collection of writings, drawings, paintings, photographs and video stills from artists and art curators from all over the world. "Time" is an anthology of artists' reflections and their relationship with time and how it affects the creative soul during a long seclusion .

I was happy to collaborate on this project with three images of my art studio - a photo-representation of my state of mind during this pandemic - something to pass down to future generations.

The book is purchasable through Blurb and shipped directly to your home. The revenues from the sale will be donated for charity to hospitals or scientific institutions conducting research.

Wheatfields LXVI featured in "A Feast for the Eyes: Edible Art from Apple to Zucchini"

Carlo Marcucci’s wall-mounted sculpture “Wheatfields LXVI” appears in Carolyn Tillie’s new illustrated book “A Feast for the Eyes: Edible Art from Apple to Zucchini”.

Throughout history, artists have used food as a subject and a medium to create art. In her second publication, Tillie explores the curious genre and explains about apple-head dolls, butter sculptures, coffee paintings, electrified vegetable sculptures, ethereal molecular gastronomy, and why artists have carved a grand cathedral entirely of salt and built a giant palace made of corn.